Pizza maru

Brand Story

Pizza Maru has set up an overseas business department in 2012 to begin the overseas expansion through a localization strategy.

In 2013, Pizza Maru established a bridgehead through Beijing Master Franchise contract to make way into China (The first shop in Bejingopened in March 2014) and made it to Hongkong in 2014 and New York in 2015through Master Franchise Contract.

 

Pizza Maru has a total of 7 shops globally (1 each in Beijing, Chongqing and New York and 2 shops in Hong Kong and Singapore each)and is looking to constantly expand its footprints, with the focus on the Chinese Market.

Pizza Maru’s  Characteristics

The secret to  special taste

Pizza made by  nature

Pizza Maru’s “Green Tea Wellbeing Dough” boasts savory flavor and is made up of green tea, chlorella  and 10 different natural grains.
To provide a  healthier option for your diet, Pizza Maru will always strive to make well-being  pizza with natural cheese and fresh ingredients.

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Green Tea  Wellbeing Dough

In order to  safely deliver the healthy flavor, Pizza Maru only uses aged dough sat in the  refrigerator for 24 hours+.
 

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Natural  Cheese

Pizza Maru  does not use fake cheese made with vegetable oil and emulsifier. It only uses  the 100% real cheese.

menu

Monster Honey Sweet Potato Pizza

USD 11.54

Chicken Tender Pizza

USD 10.64

Chipotle Steak Pizza

USD 13.32

Carnivore Dinosaur

USD 19.58